I sit down at my favorite Ristorante Il Panino (FYI – you order panini only if you want 2 or more), which has undergone an impressive renovation since my last spaghetti alle cozze e vongole (spaghetti with clams and mussels), and say, “Hit me.”
When the waiter asked why he hadn’t seen me “in awhile” (note, not even in a long while), I explained I was living in Jordan (leaving out the countries in between). He waited to hear no more and brought me un quarto del vino rosso and asked me what he could get me – although he already knew what I would say – from the seafood menu.
(When I told him it was Ramadan, during which I thought I might have to write posts entitled “Cool Clear Water” and “Killing Me Softly” until friends in Rome rescued me with a house-sitting offer, he brought me an unnecessary basket of bread.)
Even the 20-minute drive from the Trieste airport is calming: surrounded by lush fields of green, along the marshes of the bird sanctuary, where le zanzare (the mosquitos) welcome me like I’ve never been away.
Much of what I’ve written about Italy is about this far NE region, Friuli Venezia-Giulia (F.V. Giulia to friends), where I’ve spent many happy summer days along the Adriatic Sea during, after, and long after Le Cordon Bleu in Paris.
Proof positive: my 2-part series Prosecco Paradiso.
Prosecco notwithstanding, I would travel all this way just to see all 3 generations of the Tomaselli/dall’Oglio hotel family holding court on via Giuseppe Verdi.
Nonna doesn’t recognize me anymore; she’s getting up in her years now. But she hasn’t lost a bit of her charm, saying that even though she doesn’t remember my face, she knows I’m as beautiful as ever, to which I reply (truthfully in her case), “As are you.”
The family knows all about my humanitarian work over the years and would like me to consider, they said humorously, coming back for 2 months – basically the remainder of the tourist season – as they’re in need of some “humanitarian assistance” themselves. The European recession has hit them hard, although having been through the wars, literally, they’ve weathered the economic storm a bit better than their island peers.
Grado is far from its heyday in 2004, my first summer here. The good ol’ days when the Saturday night dinner rush began like clockwork, church bells + 15 minutes, and continued long into the night.
Ilene e Giorgio, nota bene: THE pre-dinner gelato place (for heathens) is BACK. Different owners, same great pesca e basilico!
Historically, the vast majority of the island’s clientele has been German and Austrian, exactly who’s been cutting back on beach holidays in recent years. But I see a new marketing strategy paying off: selling Friuli and its neighboring Slovenian province as one contiguous tourist destination, to – judging from languages heard on the street – French, British, Russian, even Arab travelers.
But the Tomasellis/dall’Oglios have been in the hotel business since the 1920s and despite its founder’s passing have, on balance, flourished through the generations, the 4th of which are are entertaining themselves in the children’s playroom: French-speaking preschoolers who call Bruxelles home.
This morning, Signore, after making sure I’d already had breakfast (proving that Italian fathers can be as bad as Italian mothers), suggests taking the early ferry to Isola di Barbana. (My café owner friends, subject of Our Lady dei Bambini, sadly were victims of the economic downturn.) He further suggests saying a “substantial” prayer to the Madonna before heading straight to the beach.
Which is exactly my plan. Except for the prayer part.